Tasting Notes:
Fudge, Brown Fruit, Honey Suckles

Farm Structure: Single Estate

Producer: Salazar Family

Origin: Costa Esmeraldas, Ecuador

Terrior: Wet, Tropical

Elevation: -300ft ASL

Variety: Nacional hybrids (EET 95, 96, 103)

Soil: Mixed

Harvest Season: June- February

Fermentation Style: 5-Tiered Cedro Boxes, 5.5 day fermentation

Drying Style: Sliding mesh platforms under greenhouse, platform can be rolled in and out of sun to regulate rate of drying.